What’s food
without spice?

Let’s Tango
WATCH FULL VIDEO

Creating Seasoning
Solutions

with Unrivaled Appeal

Asmus Seasonings has been partnering with leading food service manufacturers and businesses for over 120 years to provide seasoning and coating solutions to their everyday culinary production and preparation challenges. From custom blended herbs and spices to seasoned flours, dough mixes and more, Asmus’s reputation for outstanding quality and personalized customer collaboration is unique in the industry.

Learn More

Pan-Roasted Chicken with Rosemary, Garlic and Thai Peppers

Uniquely
Crafted &
Unmistakable

Custom rotisserie seasonings, BBQ rubs, remarkable pizza dough and specialized flours, and seasoning formulations for sauces, dressings or marinades for all your applications are just some of Asmus’s many savory solutions.

Learn More

Creating Seasoning
Solutions

with Unrivaled Appeal

Asmus Seasonings has been partnering with leading food service manufacturers and businesses for over 120 years to provide seasoning and coating solutions to their everyday culinary production and preparation challenges. From custom blended herbs and spices to seasoned flours, dough mixes and more, Asmus’s reputation for outstanding quality and personalized customer collaboration is unique in the industry.

Learn More

Pan-Roasted Chicken with Rosemary, Garlic and Thai Peppers

Uniquely
Crafted & Unmistakable

Custom rotisserie seasonings, BBQ rubs, remarkable pizza dough and specialized flours, and seasoning formulations for sauces, dressings or marinades for all your applications are just some of Asmus’s many savory solutions.

Learn More

Taste-Driven
Results

Perfect-fit seasoning solutions make Asmus your perfect resource to improve quality, consistency, and profits.

Learn More

Ask
Dan

Put Asmus Owner, CIA Graduate, Culinary Educator, and Spice Guru Dan Lowry to work for you! Got a question? Dan’s usually got a spicy answer.
Can Asmus provide my company with a dry dressing and/or dip seasoning mix with a “natural” bacon flavor? I don’t want to use an artificial bacon flavor.

Yes, we have natural bacon flavors. We do use soy bacon bits in some dressings as requested.

What is the typical shelf life of my Asmus seasoning blends before opening? What is the typical shelf life after opening the 25-pound bulk boxes? Is there any advantage to keeping them in the cooler or freezer?
I can guarantee a minimum of one year for herbs and spices. I don’t recommend putting open boxes of spice in your coolers.
What anti-caking agents can Asmus use that will allow my company to continue using “green label” standards for its seasoning blends?

We have started using a plant-based product called Nu Flow, which is a bit pricey. But, for green label, worth every penny.

More Answers

Sage
Scripts

Asmus’s Most Recent Blogs, Videos & Industry News
Read All